Saturday, 18 July 2015

Bill Granger recipes: Our chef brings excitement back to pasta with punchy, fresh flavours

You often hear people guiltily admit that pasta is their go-to family meal when they haven't had time to shop or plan for anything else. But why be so apologetic? Think about it; Italian families eat pasta practically every day (if not every day) and we all love the Italian way with food. So why are we so hard on ourselves?













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via Health Science Daily News

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