If you live in the countryside, you are unknowingly surrounded by lots of tasty wild foods. When I cook a dinner party at home, be it in London or Dorset, I try to balance the menu with some "can't buy in the shops" ingredients. It's always a good conversation point; people love talking food these days. We will be having a wild food week at Hix Mayfair at the end of next month, which will feature dishes similiar to the ones that follow.
from - Food and Drink RSS Feed http://bit.ly/1IdYWfE
via Health Science Daily News
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