More than a month ago, I bought a chocolate chip muffin from one of those would-be Italian chain coffee bars. In its homespun-looking paper wrapper, the muffin looked as though it had just come from the baker's oven. It bore no ingredients list – that's perfectly legal for food sold loose – but having a shrewd idea from my investigations into the processed food industry of the likely ingredients, I didn't eat it.
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via Health Science Daily News
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