Saturday, 1 August 2015

The key ingredients for a healthy eating and a balance between obesity and obsessive diets

In the second part of our summer food series with chef Gizzi Erskine, the supercook joins three other food experts for a lively debate about nutrition, the obesity crisis and food fads. Gizzi is a familiar face on television cookery shows and has appeared in Cook Yourself Thin, Cookery School and Sunday Brunch. She is the author of several best-selling cookery books, including Gizzi’s Kitchen Magic.













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via Health Science Daily News

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